Cafe Gratitude, a San Francisco local bay area cafe drives an inspiring community of people who eat here. We documented their recent anniversary of (?) years, and it was an absolute delight. Delicious food, music, friends, families, and smiling faces.
Here is how Cafe Gratitude describes themselves:
Café Gratitude is our expression of a world of plenty. Our food and people are a celebration of our aliveness. We select the finest organic ingredients to honor the earth and ourselves, as we are one and the same. We support local farmers, sustainable agriculture and environmentally friendly products. Our food is prepared with love. We invite you to step inside and enjoy being someone that chooses: loving your life, adoring yourself, accepting the world, being generous and grateful every day, and experiencing being provided for. Have fun and enjoy being nourished. Welcome to Café Gratitude!
And this is what the Santa Clara newspaper has to say about this jewel:
Bland, boring, gas-inducing food may come to mind when thinking of a vegan diet. This assumption couldn’t be further from the truth after experiencing a meal at Cafe Gratitude.
Each square inch of the “I Am Sensational” buckwheat crust pesto pizza with olive tapenade, cashew ricotta, chiffonade basil, cherry tomatoes and micro greens is saturated with flavor. The “I Am Elated” enchiladas, which combine the “I Am Bueno” spinach tortillas with a sun-dried tomato, chile and pumpkin-seed pate, are also a testament that vegan food is nothing but gourmet goodness. (read more)
- Interview with the co Founders of cafe gratitude HERE with We Like it Raw
Check back on our documentation and take our POLL!